A full- bodied roast packed with strong, smoky, and spicy flavours ready to perk you up just when need it.
- Farmer: Small Holder Farmers across origin regions
- Origin: Central and South America
- Roast: Dark Roast
- Number of servings: Approx. 12g per cup of ground coffee
- Serving Suggestion: Best served hot, can be served cold.
- Storage: Store in an airtight container away from light, heat and moisture.